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<ul class="section-items t12 "><li><a href="/b/rhb7gc-d8i" class="program"><span class="time">5:05am</span><div class="meta"><h3>Gardeners' World</h3><p>Arit Anderson discovers a paradise garden in Cambridge which has become a focal point for the local community, and Frances Tophill shares the joy of collecting and saving heirloom vegetable seeds on a visit to Pembrokeshire.</p></div></a></li><li><a href="/b/rhba8c-d8i" class="program"><span class="time">6:05am</span><div class="meta"><h3>Countryfile</h3><span class="desc">Surrey Hills</span><p>Just a few miles from London, Matt Baker and Charlotte Smith revel in the serenity and beauty of the Surrey Hills, a landscape that was home to one of Britain's best-loved composers, Ralph Vaughan Williams. This year marks the 150th anniversary of his birth, and world-renowned violinist Pekka Kuusisto treats us to a very special performance of The Lark Ascending.</p></div></a></li><li><a href="/b/rhbcs0-d8i" class="program"><span class="time">7:00am</span><div class="meta"><h3>Beechgrove</h3><span class="desc">Series 4 Episode 21</span><p>Earlier in the season, Carole Baxter was joined by tomato grower Camilla Fredriksen to plant a number of varieties both indoors and outdoors, and the pair return to Beechgrove to see how those plants have progressed.</p></div></a></li><li><a href="/b/rhbe60-d8i" class="program"><span class="time">7:30am</span><div class="meta"><h3>Weatherman Walking</h3><span class="desc">Series 12 Episode 6: Trellech to Abergavenny</span><p>Weatherman Derek Brockway explores the stunning Wye Valley on a walk which takes him from the ancient village of Trellech to the stunning market town of Monmouth. On the way he takes a dip in `Britain's favourite river', the Wye, and follows in the footsteps of Admiral Nelson. Meanwhile history hunter Dr Erin Lloyd Jones joins the search for a lost city and Matthew Bassett forages the woods and hedgerows for some edible delights.</p></div></a></li><li><a href="/b/rhbfk0-d8i" class="program"><span class="time">8:00am</span><div class="meta"><h3>Coast: The Great Guide</h3><span class="desc">Series 1 Episode 2: Southern Wales</span><p>Tessa Dunlop and Neil Oliver present an insider guide to Southern Wales - from the Severn Bridge to St Davids - as they unearth the stories that give this coast its wild appeal. Building on the best of ten years of `Coast' stories from these shores, Tessa takes to the seas to seek out new stories and extreme experiences for the guide.</p></div></a></li><li><a href="/b/rhbic0-d8i" class="program"><span class="time">9:00am</span><div class="meta"><h3>Saturday Kitchen Best Bites</h3><p>Matt Tebbutt takes a look back at some of his favourite recipes and best moments from Saturday Kitchen.</p></div></a></li><li><a href="/b/rhbmi0-d8i" class="program"><span class="time">10:30am</span><div class="meta"><h3>A Cook Abroad</h3><span class="desc">Series 1 Episode 2: Tony Singh's India</span><p>Scottish chef, Tony Singh travels to India - the country of his ancestors - to trace his family roots and discover whether his Mum's Punjabi cooking is the real deal. He begins his journey in Amritsar before braving the Grand Trunk Road to Delhi.</p></div></a></li><li><a href="/b/rhbpa0-d8i" class="program"><span class="time">11:30am</span><div class="meta"><h3>Recipes That Made Me</h3><span class="desc">Series 1 Episode 1: Punjab</span><p>Nisha travels to the West Midlands, which has the largest population of Punjabis living in the UK, to discover all she can about Punjabi food from the North of India. Punjabi cuisine is famous for its rich dishes and she wants to understand more about the ingredients, cooking techniques and culture that has given this cuisine its unique characteristics.</p></div></a></li><li><a href="/b/rhbqo0-d8i" class="program"><span class="time">12:00pm</span><div class="meta"><h3>Nigel Slater's Dish of the Day</h3><p></p></div></a></li><li><a href="/b/rhbrlc-d8i" class="program"><span class="time">12:20pm</span><div class="meta"><h3>The Great British Countryside</h3><span class="desc">Series 1 E
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